For Tomorrow
Cup to Farm program
Farm to cup
Cup to Farm for us isn’t just getting the popular term of farm-to-cup the wrong way round.It’s actually the very core of Roots’ business.
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While we embrace the traceability factor of specialty coffee and the stories behind the farm-to-cup concept, we felt that something was missing. We felt that our customers could be more involved with the journey of our coffee, and we believe that they have the ability to turn a traditional coffee chain into a complete cycle.
Donutt and her
Tropical Wave Cold Brew
Donutt, our barista who won Roots Barista’s Choice for August 2018 talks about her winning drink: Tropical Wave Cold Brew.
Bloomberry Cold Brew
The winner of Barista’s Choice for July is our barista Jade with his creation, the Bloomberry Cold Brew.
An afternoon with
Aoon Pottery
Nguan, a ceramic maker at Aoon Pottery, shares stories behind Roots ceramic cup.
Citrus Almond cold brew
Eve, one of the newest baristas to join Roots this year has won the Barista’s Choice for June with her Citrus Almond Cold Brew.
